Hi, I'm Jami and I love to share simple real food recipes, easy gardening tips, and the best, quickest ways to preserve seasonal food. In my emails you'll find behind the scenes news from the farmhouse and doable, delicious recipes for every stage of life straight to your inbox!
Some links in this email are affiliate links- if you click through and purchase, I may receive a commission at no additional cost to you.*
Oh, the last week has been just glorious weather here - sunny and in the 70s for a few days!! In typical Oregon fashion the weather for Spring Break next week is rainy and cold. 😂 Though if you like to ski on spring break there will be fresh snow in the mountains! I did get all of the flower beds cleaned up last weekend (and finished The Other Bennet Sister which turned out to be a really good book!). Here's the sunken garden after photo like I promised last week: So nice to have a tidy garden again! Once I got everything cut back and removed I could see a couple things I couldn't before. First, the bleeding heart I planted last year didn't make it through the winter, sadly, though that is about the only thing that died this year, even with our multiple day ice storm. Second, I thought I had planted lots of daffodils and other bulbs in the four beds, but they don't have any bulbs blooming! I can't do tulips here (the deer LOVE them), but I need to make a note to add more daffs and iris for sure. Gravel paths: I had a number of people ask me about the weedless gravel paths here and there are two major things we do to create paths that don't grow huge amounts of weeds (we never have none - there are two in the path right now that I need to pull, but that will probably be it for months).
As far as maintenance, you do have to keep any dirt or debris off the gravel (as much as you can). Any that's allowed to settle under the gravel will be able to host weed roots in the future. But that's about it - I love our gravel paths! Easter Dinner Ideas Easter Decor IdeasDid you know I had an article all about simple Easter-spring decor? There are lots of ideas here, including some fun free printables I link to. If you're hosting, you might fine something you can use! From The BlogA Few More ThingsAfter paying hundreds to have our two-story house windows cleaned last year - and seeing that they just used a brush with water and didn't rinse - I invested in this water-fed-pole cleaning kit. After research, I learned that using deionized water is the key to being able to wash without rinsing. With the rain that's coming I don't think we'll get to it in the next couple weeks, but I will keep you updated on how it works! After reading about the microplastics found in many tea bags (the glue used as well), I've been doing a taste test of three different Barry's Tea flavors since they are a company that's on record for not having any traces in their bags. We had mostly the Gold label while traveling in Ireland, but I've found I like their Irish Breakfast and the Classic Blend more. I drink at least 2 cups a day, so I want to make sure to eliminate the plastics where I can! Have you had this brand before? Wishing you a blessed Easter weekend! P.S. Enjoy this newsletter? Click here to leave a tip - knowing you appreciate it means the world to me! *You can read An Oregon Cottage's full disclosure policy here. Do you love these emails? To get an email whenever I post a new recipe or article, click here. |
Jami Boys
Hi, I'm Jami and I love to share simple real food recipes, easy gardening tips, and the best, quickest ways to preserve seasonal food. In my emails you'll find behind the scenes news from the farmhouse and doable, delicious recipes for every stage of life straight to your inbox!
Some links in this email are affiliate links- if you click through and purchase, I may receive a commission at no additional cost to you.* Hi Reader, We finally have glorious weather here in the PNW - although I'd prefer to have a few 70 degree days in between the last two weeks of 50s and this weekend's 80, it's still blue skies that I love. After weeks of rain (we're 2" over our normal rain for this time of the year!), I'm ready for it! I've wanted to share the fun new vegetable variety I'm...
Some links in this email are affiliate links- if you click through and purchase, I may receive a commission at no additional cost to you.* Hi Reader, Happy May!! I'm so glad to be in this beautiful spring month where the possibility of sun and warmth is right on the horizon (for us in the north - I see those in the south already in shorts and dealing with 90 degrees!). Right now though, we're dodging rain showers trying to get yard work done and it looks like we will be working around them...
Some links in this email are affiliate links- if you click through and purchase, I may receive a commission at no additional cost to you.* Hi Reader, Last week I harvested these from the garden: asparagus fall planted carrots, beets, and parsnips baby spinach baby kale from last year's plants gone to seed - I saved all the baby leaves as I pulled the plants and they are great! green onions chard leaves from last year's plants (still!) None of them are huge amounts, but I've added them to...